Until 2010, I was lucky enough to live close to the utterly amazing Borough Market in south London, where I had access to some of the best food in the UK capital – something that played no small part in encouraging me to develop my cooking skills over the years.
I then moved to Istanbul and experienced a whole new food culture (and education). Now back in London (Peckham, to be precise), I plan to continue with the original aim of this blog – to take advantage of all the delicious and varied produce this wonderfully diverse, cosmopolitan city has to offer, and use every scrap of what’s in my fridge and food cupboards each week, ready to go and fill them up again with whatever looks fresh and seasonal.
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